780 Yen KOHMEN Ramen in Ikebukuro

macaron

posted on December 18, 2015

KOHMEN serves creamy pork broth ramen with thick noodles.

KOHMEN is one of famous ramen shop chains in Tokyo area. Their soup is based on pork broth witch was simmered for 8 to 12 hours and mixed with soy sauce (Tonkotsu Shoyu). Enjoy Tokyo Tonkotsu ramen!
Jukusei Kohmen

Jukusei Kohmen, 780 yen, is the most popular ramen. Creamy broth goes well with thick wavy noodle.

Honebuto Kohmen

Honebuto Kohmen, noodles with roasted pork fillet, for 830 yen.

Side Dishes and Toppings

They have pan-fried dumplings, dumpling soup, roasted pork fillet and variety of toppings. Pan-fried dumplings (4 pieces) for 350 yen.

Opening Hours:
10:30am-3am

Lunch Dinner Address
¥780~ ¥780~ 1-18-22 Minami-Ikebukuro, Toshima-ku, Tokyo
Map
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KOHMEN serves creamy tonkotsu (pork broth) ramen with thick noodles.